Mitahara : food wisdom from my Indian kitchen
Diwekar, Rujuta2025
Books
Find it!
Experience the joy of wholesome, uncomplicated eating that transcends generations, as India's leading nutritionist Rujuta Diwekar takes you on a seasonal journey through vegetarian recipes from across Maharashtra and parts of India's western coast. Guided by the wisdom of mitahara, or balanced food, Diwekar inspires you to reconnect with the rich traditions of the past. So, savour the sublime heat of a perfectly spiced Vangi Bhaat in winter, the rejuvenating coolness of Aam Ras in summer, and the delicate sweetness of decadent Ragi Laddoos during the rains.
Main title:
Mitahara : food wisdom from my Indian kitchen / Rujuta Diwekar.
Author:
Diwekar, Rujuta, author
Imprint:
London : Dorling Kindersley Limited, 2025.
Collation:
240 pages ; 26 cm
ISBN:
9780241630150 (hbk. :)
Dewey class:
641.5954641.595 DIWE641.5954 DIW641.595
Language:
English
BRN:
7564259