The cooks' book : age-old advice and tips for the kitchen
Dixon, Louise2012
Books
Whether you want to get back to basics, throw away the ready-meals and cook some traditional tasties, or you are simply interested in studying the old tried-and-tested methods used in the good old days, 'The Cooks' Book' has the wisdom and advice of the trained chef at your disposal.
Main title:
The cooks' book : age-old advice and tips for the kitchen / Louise Dixon.
Author:
Imprint:
London : Michael O'Mara, 2012.
Collation:
160 p. : ill. ; 21 cm.
Notes:
Originally published: 2008.
ISBN:
9781843179580 (hbk)
Dewey class:
641.5
Language:
English
Subject:
BRN:
422573