The taste of Portugal
Phillips, Edite Vieira2018
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This is a collection of recipes from Portugal which includes authentic recipes such as bacalhau (salted cod) and caldo verde, a soup of cabbage and potatoes. It also includes history, traditions and anecdotes from medieval to modern times.
Main title:
The taste of Portugal / Edite Vieira.
Author:
Phillips, Edite Vieira, author
Edition:
[New edition].
Imprint:
London : Grub Street, 2018.
Collation:
238 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781911621188 (pbk. :)
Dewey class:
641.59469
Language:
English
BRN:
2226295