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170 vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs

White, Jennifer, 1971-2014
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This title shows how with just a few basic items from the storecupboard, and four or fewer ingredients for each recipe, delicious vegetarian dishes can be made with the minimum of effort.

Find it!
Remove 170 vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs from your current listSave 170 vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs to your current list

Total copies: 1

Availability by location
Place reservation for 170 vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs
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