Step-by-step cook book
2010
Books
Find it!
This step-by-step cookbook from the Good Housekeeping Institute is the only guide to cooking that you will ever need. It includes tips, tricks and trouble-shooting advice on all the essential cooking techniques.
Main title:
Edition:
Rev. ed.
Imprint:
London : Collins & Brown, 2010.
Collation:
464 p. : col. ill. ; 26 cm.
Notes:
At head of title: Good Housekeeping.Previous ed.: 2007.Includes index.
ISBN:
9781843405832 (hbk)
Dewey class:
641.5
Language:
English
Subject:
BRN:
2185548