The natural cook : maximum taste, zero waste
Stone, Matt2016
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Matt Stone, one of Australia's brightest young chefs, is a passionate advocate of zero-waste cooking and ethical food, and an even bigger fan of a cracking meal. Whether it's a nourishing breakfast, a quick weeknight meal or a feast for friends, Matt shows how creating sustainable food that's full of flavour is easier than you think.
Main title:
The natural cook : maximum taste, zero waste / Matt Stone.
Author:
Stone, Matt, author
Imprint:
Sydney : Murdoch Books, 2016.
Collation:
239 pages : illustrations (colour) ; 27 cm
Notes:
Includes index.
ISBN:
9781743365915 (pbk. :)
Dewey class:
641.5
Language:
English
BRN:
1916297
