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Step-by-step baking for beginners : quick & easy

2016
Books
Everything a new baker needs, including essential ingredients and equipment, basic techniques and recipes, key culinary terms and handy conversions, followed by over 90 easy-to-follow recipes accompanied by mouthwatering photography, covering all kinds of baking - from millionaire's shortbread and delectable cupcakes to pasties and quiches.
Main title:
Imprint:
London : Flame Tree Publishing, 2016.
Collation:
256 pages : illustrations (colour) ; 16 x 17 cm
Notes:
Includes index.
ISBN:
9781783619559 (pbk)
Dewey class:
641.815
Language:
English
BRN:
1866752
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