Donuts : 50 sticky-hot donut recipes to make at home
Meharg, Tracey2014
Books
From Mexican churros and Italian bomboloni, to cronuts, lemon meringue donuts and the almost-good-for-you paleo baked varieties, the humble doughnut has developed some serious attitude lately! These hot, sticky delicacies are turning up on the cafe tables and menus of some of the world's premier establishments but they are simple to make at home when you know how. Baked or fried, fancy or the basic cinnamon-rolled delights of your youth, this book of doughnuts offers the very best of tried-and-tested recipes with 50 mouth-watering variations.
Main title:
Donuts : 50 sticky-hot donut recipes to make at home / Tracey Meharg.
Author:
Imprint:
London : Murdoch Books, 2014.
Collation:
142 pages : illustrations (black and white, and colour) ; 24 cm
Notes:
Includes index.
ISBN:
9781743363232 (hbk)
Dewey class:
641.8653641.8653 MEH
Language:
English
Subject:
BRN:
1800015