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Mexican cooking : 150 fiery recipes shown in 250 vibrant photographs

Milton, Jane, 1966-2013
Books
Explore the real taste of Mexico with this cookbook, featuring 150 delicious, authentic recipes for every kind of occasion. The book includes all the classics such as salsas, tacos, chimichangas and enchiladas, as well as more unusual combinations such as red snapper burritos, enchiladas with pork and green sauce, turkey mole, and tacos with shredded beef.
Imprint:
Wigston, Leicestershire : Southwater, [2013]©2013
Collation:
224 pages : illustrations (colour) ; 21 cm
Notes:
Includes index.
ISBN:
9781780192482 (pbk)
Dewey class:
641.5972
Language:
English
BRN:
165188
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