Making sweets : a guide to making delicious confectionery at home
Wanat, Nina2012
Books
Welcome to the delectable world of handmade confectionery. From decadent chocolate fudge to light-as-air strawberry lemonade marshmallows, Nina Wanat makes making sweets easy for everyone. With step-by-step photos, she expertly guides you through readily available ingredients and tools as well as basic techniques.
Main title:
Author:
Imprint:
London : Apple, 2012.
Collation:
143 p. : col. ill. ; 26 cm.
Notes:
Includes index.
ISBN:
9781845434588 (pbk)
Dewey class:
641.853
Language:
English
Subject:
BRN:
152060
