Food and feast in Tudor England
Sim, Alison1997
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Sim provides a readable overview of Tudor food and eating habits, covering table manners as well as ideas such as healthy eating. She shows that Tudor dining, at least for wealthier people, was more sophisticated than is generally assumed.
Main title:
Food and feast in Tudor England / Alison Sim.
Author:
Imprint:
Stroud : Sutton, 1997.
Collation:
xi, 180p., [8]p. of plates : ill. (some col.), facsims. (some col.) ; 25 cm.
Notes:
Includes bibliographical references (p. 171-172) and index.
ISBN:
9780750914765 (hbk)
Dewey class:
394.120942641.0942641.094
Local class:
K640 SIM
Language:
English
Subject:
BRN:
1308476